History
We wanted to resume an ancient family tradition, which since 1950 has been involved in roasting coffee, launching the Borgo1950 brand coffee on the market.
Initially marketed only in wheat in the foreign market (North Africa, Canada, Malta) in 2020 we created a wide range of products to be able to satisfy all the various needs and tastes of our customers, delivering Caffè Borgo, house by house, shop for shop, bars, restaurants, hairdressers, beauticians, as our great-grandfather did but with an eye to the future.
Our values
Craftsmanship
We select the best qualities at the origin and create fine blends, ideal for use with professional and non-professional espresso machines.
Quality
Attention to detail is the secret of Borgo1950® for an excellent result in the cup, guaranteeing competitive prices.
Flexibility
With our passion for the Italian tradition linked to roasting products, we want to contribute to making the convivial moments of many people special.
Production
Our coffee is scrupulously analyzed upon receipt and all production takes place in Italy, in order to guarantee high quality standards for the entire range we offer.
The raw material, green coffee, is stored in silos, divided into eight compartments, with a capacity of 48,000 kg, the green coffee, once received, is analyzed and approved by our laboratory which records the data and issues a certificate.
